E-book
The everything guide to starting and running a restaurant secrets to a successful business
Record details
- ISBN: 9781440523557 (electronic bk.)
- ISBN: 144052355X (electronic bk.)
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Physical Description:
electronic resource
remote
1 online resource. - Publisher: Avon, Mass. : Adams Media, c2006.
Content descriptions
| Bibliography, etc. Note: | Includes bibliographical references. |
| Source of Description Note: | Description based on print version record. |
Search for related items by subject
| Subject: | Restaurant management |
| Genre: | Electronic books. |
