The law (in plain English) for restaurants and others in the food industry
Record details
- ISBN: 157248523X (electronic bk. : Adobe Reader)
- ISBN: 9781572485235 (electronic bk. : Adobe Reader)
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Physical Description:
electronic resource
remote
xx, 284 p. ; 23 cm. - Edition: 1st ed.
- Publisher: Naperville, Ill. : Sphinx Pub., 2006.
Content descriptions
General Note: | Includes index. |
Formatted Contents Note: | Organizing your business -- Business organization checklist -- The business plan -- Borrowing from banks -- Going public -- Contracts -- Franchising -- Patents and trade secrets -- Trademarks -- Copyrights -- Advertising -- Commercial opportunities and activities -- The Internet -- Warranties and consumers -- Product liability -- Business insurance -- People who work for you -- Keeping taxes low -- Renting commercial space and zoning issues -- Pension plans -- Estate planning -- How to find a lawyer and an accountant. |
Reproduction Note: | Electronic reproduction. Naperville : Sourcebooks, Inc., 2006. Requires Adobe Digital Editions (file size: 991 KB). |
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Genre: | Electronic books. |