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Medium raw a bloody valentine to the world of food and the people who cook
E-audiobook
E-audiobook
| Publisher: | New York, NY : Harper Audio, 2010. |
| ISBN: | 9780062016126 (sound recording : OverDrive Audio Book) |
| Electronic resource: | Click to access e-item (Glenwood and Souris Regional Library card required) |
Medium raw a bloody valentine to the world of food and the people who cook
E-book
E-book
| Publisher: | New York, NY : Ecco Press, 2010. |
| ISBN: | 9780061998065 (electronic bk. : Adobe EPUB) |
| Edition: | 1st ed. |
| Phys. Desc.: | 1 online resource (xviii, 281 p.) |
| Electronic resource: | Click to access e-item (Glenwood and Souris Regional Library card required) |
Spiced a pastry chef's true stories of trials by fire, after-hours exploits, and what really goes on in the kitchen
E-book
E-book
| Publisher: | New York : G.P. Putnam's Sons, c2009. |
| ISBN: | 9781101030448 (electronic bk. : Adobe Digital Editions) |
| Phys. Desc.: | 274 p. ; 24 cm. |
| Electronic resource: | Click to access e-item (Glenwood and Souris Regional Library card required) |
Blood, bones, and butter
E-book
E-book
| Publisher: | New York : Random House, c2010. |
| ISBN: | 9781588369314 (electronic bk.) |
| Phys. Desc.: | 1 online resource |
| Electronic resource: | Click to access e-item (Glenwood and Souris Regional Library card required) |
Blood, bones, and butter [the inadvertent education of a reluctant chef]
E-audiobook
E-audiobook
| Publisher: | New York : Books on Tape, 2011. |
| ISBN: | 9781415943755 (electronic audio bk.) |
| Edition: | Library ed. |
| Phys. Desc.: | 1 sound file : digital. |
| Electronic resource: | Click to access e-item (Glenwood and Souris Regional Library card required) |
Saltie pragmatic cooking and collective spirit distilled, in 100 recipes for sandwiches
E-book
E-book
| Publisher: | San Francisco, Calif. ; Chronicle, 2012. |
| ISBN: | 9781452121376 (electronic bk.) |
| Phys. Desc.: | 1 online resource (224 p.) |
| Electronic resource: | Click to access e-item (Glenwood and Souris Regional Library card required) |
Taste of Broadway restaurant recipes from NYC's Theater District
E-book
E-book
| Publisher: | Layton, Utah : Gibbs Smith, c2010. |
| ISBN: | 9781423618577 (electronic bk.) |
| Edition: | Digital ed. |
| Phys. Desc.: | 1 online resource : col. ill. |
| Electronic resource: | Click to access e-item (Glenwood and Souris Regional Library card required) |
Cleaving a story of marriage, meat, and obsession
E-book
E-book
| Publisher: | New York, NY : Little, Brown and Co., 2009. |
| ISBN: | 9780316054485 (electronic bk. : Adobe Digital Editions) |
| Edition: | 1st eBook ed. |
| Electronic resource: | Click to access e-item (Glenwood and Souris Regional Library card required) |
I love New York ingredients and recipes : a moment in New York cuisine
E-book
E-book
| Publisher: | Berkeley [Calif.] : Ten Speed Press, c2013. |
| ISBN: | 9781607744412 (electronic bk.) |
| Edition: | 1st ed. |
| Phys. Desc.: | 1 online resource (511 p.) |
| Electronic resource: | Click to access e-item (Glenwood and Souris Regional Library card required) |
Food lovers' guide to Brooklyn the best restaurants, markets & local culinary offerings
E-book
E-book
| Publisher: | Guilford, Conn. : Globe Pequot Press, c2012. |
| ISBN: | 9780762788903 (electronic bk.) |
| Edition: | 2nd ed. |
| Phys. Desc.: | 1 online resource : ill., maps. |
| Electronic resource: | Click to access e-item (Glenwood and Souris Regional Library card required) |
